Wine Dinners & B.A.R.N Backstories
Wine Dinners and B.A.R.N. Backstories
In 2018 we launched our 5th year of offering our summer series of wine and craft beer dinners. These are public events by reservation only. Five courses and five wines/beers in our rustic barn setting; prepared by a guest chef with locally sourced food (whatever is freshest!) for each event. In addition we introduce and talk about different wines we've discovered as well as the grapes, regions, and styles of production (our attempt to stretch past chardonnay and cabernet!).
In 2017 we added a unique offering to round out the 'living well' experience. In between the entree and dessert courses we've invited a guest speaker to give a 10-12 minute talk on one of our B.A.R.N. subjects (B-business, A-arts, R-recreation, N=n-richment, n-tertainment, n-spiration).
In the past we’ve spanned the B.A.R.N. spectrum; a former Navy Blue Angel, several of Maine's most successful entrepreneurs, an award-winning insider from the music industry, what goes on in the mind of a renown Maine artist, and insider info on what happens at 37,000’ behind the cockpit door. We're currently working on the line-up for 2019.
All reservations for the 2019 dinner series will be made on online - get our newsletter to keep you in the loop for your seat at the table
Join our mailing list to get advance notice on these events; subject line - LWF mailing list Opt In
Live Well Farm can plan and host a private wine dinner for your party (events after 10 October are offered in the farmhouse and are limited to 16 guests)